FOOD SAFETY TRAINING @ RFRAC, DEPARTMENT OF HORTICULTURE & FOOD PROCESSING, LUCKNOW, UTTAR PRADESH
TRAINING SCHEDULE: 6TH TO 7TH MARCH 2016
LAST DATE: 20TH FEB 2016
Minimum eligibility: Any life science graduate (Appearing or qualified)
Training Venue: Regional Food Research & Analysis Centre, Department of Horticulture & Food Processing, U.P Udyan Bhawan Campus, 2-Sapru Marg, Lucknow-226001
Training Fee: Rs.1000/- only PAY NOW
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