Work with ITLS as Food Safety Coordinator
(After Corporate Training of HACCP Internal Auditor)
Graduate in Biology/Biotechnology/Food Technology/Microbiology/Biochemistry/Chemistry/ Agriculture /food & nutrition/allied sciences.
[Final year/semester appearing candidates can also join]
Benefits of Training: After completion of this training candidate will be able to contribute in industry that how effective implementation of HACCP will enhance the ability of companies to protect and enhance brands and private labels, promote consumer confidence and conform to regulatory and market requirements.
Click here for more detail: http://www.transgenelifesciences.com/page.php?id=TlRJPQ==