IIFPT Biochemistry Faculty Opening ~ helpBIOTECH

12 March 2018

IIFPT Biochemistry Faculty Opening

 helpBIOTECH Academy, Hyderabad MSc Biotech/Life Sciences Class Room Coaching 2019

No. IIFPT/Admin/Estt./2018                                                                                             
WALK – IN-INTERVIEW
 A Walk-in-interview will be conducted at Indian Institute of Food Processing Technology, Thanjavur – 613 005 (Tamil Nadu) on 19.03.2018 at 10.00 AM. Eligible and interested candidates can appear for the walk-in-interview for working in following Projects/Departments in a purely temporary/time bound basis as detailed below:
Sl.No
Project/Department Name
No. of Vacancy
Essential Qualifications
1
Faculty – Chemistry / Biochemistry (Assistant Professor-Contractual)
01

Essential Qualifications
Masters degree in Biochemistry, Chemistry and any other discipline found to be relevant by the Screening / Selection Committee
A Master’s Degree with at least 55% marks (or an equivalent grade in a point scale wherever grading system is followed).
If candidates with doctoral degree in relevant subjects are available they will be preferred over the masters degree holders
Desirable qualifications
Ph.D in the relevant filed
National Eligibility Test (NET) qualified
2
Research Associate-(RA)
Smart Warehouse with Application of Frontier EM and Electronics Based Technology (SAFET2TY)-GAP-023
 01

Ph.D in Food Process Engineering/ Biotechnology/ Food Technology/ Nanotechnology/ Allied disciplines
3
Research Associate-(RA)
Encapsulation Technique & Food Ingredients that have proven clinical benefits-SRP-014 
 01

Ph.D in Food Process Engineering/ Biotechnology/ Food Technology/ Nanotechnology/ Allied disciplines
4
Senior Research Fellow- (SRF)
Identification of sustainable technologies for value chain development of Jackfruit-GAP-014
01
M.Tech/ M.E in Agricultural Process Engineering/ Food Process Engineering/ Post Harvest Technology/ Food Science and Technology or M.Sc (with NET) in Food Science and Nutrition/ Allied disciplines
5
Junior Research Fellow- (JRF)
Design and Development of Engineered Nano Food Particls-GAP-027
01
M.Tech in Food Process Engineering/ Food Technology/ Biotechnology/ Nanotechnology/ Allied disciplines
6
Project Assistant-(PA)
Vacuum packaging of RTE pet food and Shelf life estimation-SRP-005
01

B. Tech/ B.Sc in FPE/ FT/ FST/ Biochemistry/ FSN or allied subjects


1. Age Limit for Faculty (Assistant Professor-Contractual) : Not exceeding 30 years and 33 years in case of Ph.D. holders


Age limit is relaxable to the candidates belonging to SC/ST and OBC category as per GOI Rules

Age Limit for RA/SRF/JRF/PA: 35 years for men and 40 years for women as on date of Interview

2. Application Fee:Rs.500/- (exempted for SC/ST/PWD Candidates)


3. Monthly Remuneration is as follows :-


a)Faculty (Assistant Professor-Contractual) :- 

Candidates with Ph.D-Rs.40,000/- to Rs.42,000/- Consolidated (Based on Experience)

Candidates without Ph.D-Rs.38,000/- Consolidated

b) Research Associate: Rs.40,000/- Plus 10% HRA
c) Senior Research Fellow :- Rs.25,000/- Plus 10% HRA
d) Junior Research Fellow :- Rs.25,000/- Plus 10% HRA
e) Project Assistant :- Rs.12,000/- Plus 10% HRA


4. Tenure of the Project: Project Period (Renewal once in six months) initially up to June-2018 and based on satisfactory performance


The selection will be based on a short duration written examination followed by an interview.

They are advised to be present on 19.03.2018 with original certificates, including OBC/SC/ST/PH certificates, grade card / mark sheets/ publications, two numbers of colour passport size photographs and CV, as well as a set of photo copies of all relevant documents along with application form prescribed by IIFPT at the time of walk-in-interview. 

TERMS AND CONDITIONS:-

1. The age limit is 35 years for men and 40 years for women as on the date of Interview 
2. The above posts are purely temporary and are co-terminus with the concerned Project. The services of appointed candidate will stand terminated automatically after the expiry of scheme/ duration and the candidate will not have any right for absorption in IIFPT for any other posts.

3. The candidates should bring the original certificates of their study, age proof, etc. with a copy of bio-data and one set of photo copies of certificates, experience certificate and latest two numbers of colour passport size photograph at the time of interview. No objection certificate from the employer in case he/she is employed elsewhere.

4. No TA/DA will be paid to attend the interview.

5. The eligible candidate may walk-in with application in the given format along with an application fee of Rs.500/- by means of Cash/DD/Postal Order drawn in favour of "The Director, Indian Institute of Food Processing Technology, Thanjavur” to the following address: 


INDIAN INSTITUTE OF FOOD PROCESSING TECHNOLOGY
Ministry of Food Processing Industries
Pudukkottai Road, Thanjavur – 613 005
Tel: 04362-228155 Fax: 04362-227971

Email: director@iifpt.edu.in, Website: www.iifpt.edu.in


6. The selection will be based on a short duration written examination followed by an interview.

7. The decision of Selection Committee will be final and binding in all aspects.
8. Selected candidate will be informed through letter/e-mail. Those who have not selected will not be informed.
9. No separate interview letter will be issued.



Note: Indian Institute of Food Processing Technology (formerly IICPT) Pudukkottai Road, Thanjavur – 613 005 is located Near Thanjavur Airforce station on the Pudukkottai Road. It is 3km away from New Bus stand and 10km from old bus stand. Route No.60, 45, 31 buses are plying on this route.

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