Title of the Program: Enhancing Research Capacity and initiating Ph.D programme in the area of Food Technology
Junior Research Fellow - 2 Posts
Tenure : 3 years
Fellowship : Rs. 14,000/- including HRA
Essential Qualifications : M.Tech in Biotechnologyl Food Technology and M.Sc. in Biotechnology /Food Science/Life Sciences.
Objective of the Project : To enhance the research capacity of their "Centre for Food Technology" by carrying out focused R&D in the area of (a) Food Processing Engineering and (b) Metabolic Engineering with focus on novel food/related product development using biotechnological approaches.
Last date for receipt of application : 18.1.2011
Eligible and willing candidates are requested to send their application in prescribed format by post to Director, Centre for Food Technology Anna University, Chennai-600 025.
Please super scribe the envelope as JRF/CBT/Food Technology/2010.
The selection criteria would be as per the guidelines of Anna University i.e., written test, interview and academic performance.
The selection criteria would be as per the guidelines of Anna University i.e., written test, interview and academic performance.
Short listed candidates have to appear for written test/interview on 27.01.2011 at 10.00 AM at the Centre for Biotechnology, Anna University Chennai.
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