VSI Pune Agricultural Microbiology Scientific officer/Senior Technical Assistant Openings

VASANTDADA SUGAR INSTITUTE
Manjari(Bk.), Tal.: Haveli,
Dist.: Pune – 412 307
email: 
vsilib@vsnl.com

Applications are invited from eligible candidates with outstanding academic records for the following positions at Vasantdada Sugar Institute -
Sr.
No.
Post
No.of
Posts
Details
Agriculture Science & Technology
Agricultural Microbiology Section
1.
Scientific officer
[01]
2.
Senior Technical Assistant
[01]
Department of Alcohol Technology
3.
Scientist
[01]
4.
Technical Officer
(Chemical Engineering)
[01]
5.
Assistant Technical Officer
Alcohol Technology (Analytical)
[01]
Department of Environmental Sciences
6.
Scientific Officer
[01]
Eligible candidates with good academic record should send their detailed c.v./ resume alongwith xerox copies of certificates, testimonials, contact details etc., superscribing the envelope- "Application for the post of ------------------" and send BY POST ONLY to 'The Personnel Manager, Vasantdada Sugar Institute, Manjari(Bk.), Tal.: Haveli, Dist.: Pune - 412 307' on or before 15th July, 2015.
  • Applications with required in-line qualification, experience and received BY POST ONLY will be considered, no email application will be considered. Only short-listed candidates will be called for interview and the date will be communicated to selected candidates.
  • No TA / DA will be paid if called for interview. Candidates those appearing for interview have to arrange on travelling, accomodation etc. on their own.
  • All the posts carry prescribed pay scale, DA, HRA and other benefits as per the rules of the Institute.
  • Decision of Selection Committee of the Institute will be final.
  • Institute reserves rights to fill in all posts or cancel any post or all posts without assigning any reasons thereof.
  • For location of VSI, see Location/ map.
DIRECTOR GENERAL

For More Details, Contact:
Mr.R.S.Gangele
Personnel Manager
VASANTDADA SUGAR INSTITUTE
Manjari Budruk, Taluka: Haveli
District: Pune - 412 307.
Contact Phone: 91-020-26902100/ 113/ 114
Fax: 91-020-26902244

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