CSIR – Central Food Technological Research Institute, Mysuru a constituent national
laboratory of council of Scientific & Industrial Research Institute (CSIR), invites applications
from eligible candidates for recruitment of 2 (Two) positions of Project Assistants Level II
initially for a period of One year or till the project is over on a temporary contractual basis in
the project entitled “Microbial and pesticide decontamination of freshly consumed
vegetables” (GAP-0519) funded by LSRB (DRDO), tenable at the Fruit and Vegetable
Technology Department, CSIR-CFTRI, Mysore, Karnataka.
Essential Qualifications:
First class M.Sc./M.Tech in Food Science/Food Technology/Biotechnology/Microbiology or
equivalent degree with good academic records. Work experience in the project related area will
be given priority.
Emoluments:
Rs.12,000/-per month (Rupees Twelve Thousand only) consolidated.
Terms and Conditions:
1. Candidates should not have exceeded 28 years of age as on 03.11.2017 i.e. the last
date of receiving the applications. Age relaxation as applicable by Gov. of India rules for
SC/ST/OBC and women candidates will be considered.
2. The engagement of PA-II is exclusively for the above mentioned research work.
3. The engagement will be contractual and on purely temporary basis for a maximum
period of one year or co-terminus with the project, whichever is earlier.
4. The engagement under the externally funded project does not confer any right/ claim
whatsoever either explicitly or implicitly on the appointee for regular appointment in
CSIR-CFTRI, against any post or otherwise under any legal conditions precedent.
5. Performance of the PA will be reviewed every six months. In case the performance is not
satisfactory, the fellowship could be terminated with one month’s notice or one month’s
stipend in lieu thereof.
6. No TA/DA will be given to the candidates for attending the interview.
7. If already the candidate is working in CSIR-CFTRI “No objection certificate” from the
PI is mandatory at the time of interview.
Eligible candidates may send their complete Bio-data with e-mail address/contact phone
number along with attested copies of the necessary certificates in support of date of birth,
caste, qualification/experience etc., as hard copy to Dr. P S Negi, Senior Principal
Scientist, Department of Fruit and vegetable Technology, CSIR-CFTRI Mysuru–570020,
Karnataka before 03.11.2017. Application format can be downloaded from the website
www.cftri.com.
Applications received after the due date (03.11.2017) will be rejected. The short-listed
candidates will be informed about the date of interview and the venue through e-mail/post.
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