IARI Spirulina Cultivation & Value-Added Product Formulations Training Program | 4 - 6 July 2022

Spirulina Cultivation & Value-Added Product Formulations Training Program 

Spirulina biomass cultivation is a revolutionary development in the field of agriculture. It is high in nutrients with antioxidant and anti-inflammatory properties that makes it great for all usage. This training program focuses on equipping entrepreneurs, students and farmers on cultivation, processing and formulation of value-added products from Spirulina biomass. 

Date: 4 - 6 July 2022 

Time: 9:30 AM - 4:30 PM 

Venue: ZTM & BPD Unit and CCUBGA & Division of Microbiology, ICAR-IARI, New Delhi 

Course Director: Dr. O.N. Tiwari, Principal Scientist, CCUBGA, Division of Microbiology, 

Course Coordinator: Dr. Neeru Bhooshan, Incharge & PS, ZTM & BPD Unit, ICAR-IARI 

Speakers: 

1. Dr. Sunil Pabbi, Head, Division of Microbiology, ICAR-IARI, New Delhi 

2. Dr. Radha Prasanna, Professor, Division of Microbiology, ICAR-IARI, New Delhi 

3. Dr. G. Abraham, Principal Scientist, CCUBGA, Division of Microbiology, ICAR-IARI, New Delhi 

4. Dr. Pranita Jaiswal, Principal Scientist, CCUBGA, Division of Microbiology, ICARIARI, New Delhi 

5. Dr. Dolly Wattal Dhar, Principal Scientist (retired), CCUBGA, Division of Microbiology, ICAR-IARI, New Delhi 

6. Mr. Sudhir Saxena, CTO, Principal Scientist, CCUBGA, Division of Microbiology, ICAR-IARI, New Delhi 

Last Date to Register: 3 July 2022 

Please register at: https://pusakrishi.accubate.app/ext/survey/55/apply

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